A series of editorial illustrations for Cibo, the monthly supplement of Editoriale Domani, focusing on food culture and society.
This issue explores culinary change, from the decline of iconic New York food spots to the impact of Mao’s Cultural Revolution on traditional Chinese cuisine, the transformation of the Milanese aperitivo, and how social media shapes the origins of culinary myths like pizza.
My illustrations reflect these shifts with irony, showcasing the evolution of traditional dishes in a globalized world.
This issue explores culinary change, from the decline of iconic New York food spots to the impact of Mao’s Cultural Revolution on traditional Chinese cuisine, the transformation of the Milanese aperitivo, and how social media shapes the origins of culinary myths like pizza.
My illustrations reflect these shifts with irony, showcasing the evolution of traditional dishes in a globalized world.