A series of editorial illustrations for Cibo, Editoriale Domani's monthly supplement focusing on food culture and society.
This issue explores culinary change, from the decline of iconic New York food spots to the impact of Mao's Cultural Revolution on traditional Chinese cuisine, the transformation of the Milanese aperitivo, and how social media is shaping the origins of culinary myths like pizza.
My illustrations reflect these changes with irony, showing the evolution of traditional dishes in a globalised world.
This issue explores culinary change, from the decline of iconic New York food spots to the impact of Mao's Cultural Revolution on traditional Chinese cuisine, the transformation of the Milanese aperitivo, and how social media is shaping the origins of culinary myths like pizza.
My illustrations reflect these changes with irony, showing the evolution of traditional dishes in a globalised world.
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